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The 7 Secrets of Raising Happy Eaters: Why French kids eat everything and how yours can too! - Couverture souple

 
9780349404448: The 7 Secrets of Raising Happy Eaters: Why French kids eat everything and how yours can too!
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Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended five servings of fruits and veggies per day (or even per week)? The 7 Secrets of Raising Happy Eaters is a practical and engaging guide for parents eager to get past their children's food resistance - or to avoid it altogether. The book introduces 7 Secrets of Raising Eager Eaters. Secrets include: Secret 1: Teach your child to eat, just like you teach them to read! Secret 6: 'Teach me to do it myself'. Child participation is every parent's secret weapon. Karen LeBillon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of learning to love new foods, enabling kids to really enjoy the foods we know they should be eating. Wise and compelling, The 7 Secrets of Raising Happy Eaters is grounded in revolutionary new research on the science of taste.Packed full of observations from real-life families, it provides everything parents need to transform their children - from babies to toddlers to teens -into good eaters for life.

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Revue de presse :
Any parent eager to get kids to eat vegetables must read this instant classic right now. [The Seven Secrets of Raising Happy Eaters] celebrates the fun and joy of parenting-even of picky eaters. This book makes it a pleasure to teach kids about delicious food, encourage healthier eating habits, and counter the relentless marketing of junk food, without ever turning the dinner table into a battlefield (Marion Nestle, Professor of Nutrition, Food Studies, and Public Health at New York University, and author of Eat, Drink, Vote: An Illustrated Guide to Food Politics.)

Get ready for children who have healthy attitudes toward food and not only eat their veggies but like them, too. I absolutely love the idea of teaching them to eat well through the Taste Training program-a true 'fix' for picky eaters! (Lisa Leake, author of 100 Days of Real Food)

Want your kids to be food lovers? Karen takes away the pressure, stress, and frustration of mealtime with interactive food games and simple recipes that make eating a joy for the whole family! (Catherine McCord, author of Weelicious)

I simply adore this book as it is bursting with simple, down-to-earth, practical ways to "taste train" and educate children to enjoy healthy foods through fun games and activities. The underlying principle is that children can learn to eat well, just like they can learn to ride a bike, which I wholeheartedly agree with. Karen's book is a must-read for parents who battle with "fussy eaters" and dread meal times. So grab your copy now and begin to enjoy the adventure opening up to your children and your whole family, as you discover the joys of healthy eating and have fun creating healthy eating habits for life (Sue Atkins, author of Parenting Made Easy - How To Raise Happy Children)
Quatrième de couverture :

The science of Taste Training will take your kids from "yuck" to "yum!"

Teach your kids to eat, just as you teach them to read

Mealtimes with kids are often a battleground, with parents trying to force one more bite and kids resisting and protesting. But it doesn't need to be this way. Getting to YUM guides parents in teaching their children—whether babies, toddlers, or big kids—to enjoy eating all kinds of foods. Tested by families across North America, this new taste-training method prevents and cures picky eating while putting the fun back into food! This fun, easy-to-use book includes:

  • The seven secrets of successful taste training.
  • Fun games and experiments based on hands-on education and the latest scientific research.
  • 85 healthy, easy, tasty recipes for babies, toddlers, young children, teenagers—and even adults!
  • A unique flavor ladder approach that teaches kids to love eating a wide range of foods.
  • Real-life success stories from families who have used these techniques to train good eaters for life!

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

  • ÉditeurPiatkus
  • Date d'édition2014
  • ISBN 10 0349404445
  • ISBN 13 9780349404448
  • ReliurePaperback
  • Nombre de pages416
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Description du livre Paperback. Etat : new. Paperback. Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended five servings of fruits and veggies per day (or even per week)?The 7 Secrets of Raising Happy Eaters is a practical and engaging guide for parents eager to get past their children's food resistance - or to avoid it altogether. The book introduces 7 Secrets of Raising Eager Eaters. Secrets include: Secret 1: Teach your child to eat, just like you teach them to read! Secret 6: 'Teach me to do it myself'. Child participation is every parent's secret weapon.Karen LeBillon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of learning to love new foods, enabling kids to really enjoy the foods we know they should be eating.Wise and compelling, The 7 Secrets of Raising Happy Eaters is grounded in revolutionary new research on the science of taste. Packed full of observations from real-life families, it provides everything parents need to transform their children - from babies to toddlers to teens -into good eaters for life. A simple and surprisingly fun way to change dinner time reactions from 'Yuck' to 'Yum' Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780349404448

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